
You see, when living in Florida my list was filled with frozen quick meals, canned food, and packaged cookies, pies, and more. I probably spent $400-$450 a month on groceries. I was cutting coupons for items I would never use but followed the illusion of cleverly marketed package food that most likely not good for any of us. A big thanks to my inspirational friend Veronica and her magnificent garden combined with moving to mountains and reading Michael Pollen books has taking my life on this adventure.
This morning my list for groceries consisted of orange juice, yogurt, milk, cream, lettuce, veggies and fruit (farmers market in winter is hard to buy fresh veggies) and that was about it. I could add crackers on to the list but I JUST found two great recipes for making my own crackers. I can cross that off the list. I looked around my house but I had all the basics stocked up enough to make plenty of meals. That was it! To add to this, I had a coupon for the Almond Milk I use which will save me more money. I now only use coupons for items I will use for sure. Some weeks I do spend more than others, like when I do need whole wheat flour, meats and such, but I can see the changes taking place.
Also, I have not bought bottled water in MONTHS! My filter I invested in for around $20 has saved me a tremendous amount of money and helped me lessen my impact on plastic waste. Every three months or so I have to replace the filter and it only costs $14. I would like to add my animals are in on my experiment. I have changed them over to a much healthier food and I buy it in bulk. So they are eating better as well and I am buying less packaged pet food. I also bought a six pack of Seventh Generation dish soap online for like $18...free shipping. It lasts me for so long and instead of money being thrown down the drain, a healthier soap for the environment is. All of these steps have made a difference in many areas of life.
No doubt, my life is changing, slowly, but who is in a rush? I mean, I cook now. I really, truly cook. I make enough for our family and have plenty for leftovers. I mean, I am no Emeril Lagasse, well, maybe in one aspect. The love of cooking for friends and family. Something tasty, something wholesome, something that brings joy. That is what it is becoming for me. I guess I feel like screaming "I AM DOING IT!"
There is so much more to do and little steps and patience is what it takes. What will I do next? Well, composting is next followed by forming my first ever organic garden. I have my list of items. Tomatoes, Potatoes (Sweet and Regular), Zucchini and some herbs. In my home, instead of throwing my waste into garbage it will be composted now, in preparation for the garden. I will be sticking a rain barrel in this vision as well. It may seem simple to the advanced gardener, but it is big steps for me and we all start somewhere :).
When I leave this planet I want to look back and know I took care of it, lived and loved fully on it and most of all, to let Mother Earth know how grateful I was to call this place home.
And So It Is!!!!
Check out Debbie's homemade Soy Candles at:
Full Circle Candles
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